Saturday, January 31, 2009

Raising and storing food...cheaper and better!!!


Even though it is still winter with lots of snow on the ground in beautiful North Idaho, Terry and I have been scouring over the seed catalogs, gardening books, etc. and making a plan. I always tell the kids, "Fail to plan, Plan to fail". So we are modeling that lesson by planning out this year's garden. I am sure we aren't alone in this endeavor as grocery prices skyrocket. We were gifted a wonderful gardening book for Christmas by our dear friend Ligeia. It is an awesome read and has lots of really good direction and info for those gardening in the northern climates. The book recommended several seed companies who specialize in colder climate and short growing season seeds. We have made our list and drawn a schmatic and are dreaming away of fresh grown and harvested fruits and vegetables.



But since it isn't gardening season yet, you may say there isn't anything you could be canning or storing away currently. Winter is a perfect time to be canning dried beans. I use many dried beans both alone with cornbread and also in soups and other recipes. Beans can sometimes take forever to cook, or so it feels, with the sorting, washing, soaking, rewashing, and cooking. I work full-time outside the home so anything that makes getting dinner to the table quicker is a must-have in my book. Imagine have your own canned beans cheaper, quicker, and ready to take out of the pantry and use. So this weekend, I added canning beans onto my To-DO List. I canned 4 quarts of great northern white beans and currently have a big pot of black beans boiling away. If anyone needs specific info on how-to can dry beans, send me an email or a comment and I'll do my best to share.


While in the kitchen working on my canning, I kept hearing "I'm hungry". I whipped up three pans of cinnamon rolls, also using Sally's recipe. Topped off with bagged cream-cheese icing purchased from the Amish Farm to Market store. I don't know about your family but our family can eat several cinnamon rolls each and that can add up to quite the expense when there are only eight rolls to the can for $2-3 dollars each. We could easily spend $10 on cinnamon rolls and they wouldn't be nearly as good. I don't know how much these home-made rolls tallied, but I would guess between $1-2 for the three pans. Obviously this isn't an every morning breakfast because everyone is rushing to get out the door, but the weekends are just right to make this investment of time and energy in your family.
Make today a good day - invest in yourself and your family. You won't be sorry you did!!!

Friday, January 30, 2009

Frugal Living

We have been on the path of simplifying for quite some time. There may be more of you finding my blog by googling frugal, frugality, cheap meals, etc. It is time for all of us to really search within ourselves and our budgets as to how we can save money and be more assured of providing and surviving when things get even tougher than they are right now.


Usually on Friday mornings, I make a big family breakfast that we share around our kitchen table. There is where we share the highs and lows of the week, plans for the weekend, do-to lists, etc. After breakfast, we generally get busy on our chores and housework so that it can be done and the weekend officially started. This may sound strange, Friday,??? We have four day school weeks and so every one of our weekends are three day weekends because I also have Friday off as well Saturday and Sunday.




I start off my chores with making bread. Do any of you make your own bread? This has been a recent accomplishment for me. I was also afraid to try and fail. I told myself it was so hard. My mom didn't make homemade yeast bread very often and it wasn' t anything I learned as a child, so that also compounded my belief that I couldn't do it. My colleague from work, Sally, also raised a large family and she encouraged and taught me how to do bread. I am not nearly as good as Sally but I also haven't been doing it as long. I guess the true sign that I have mastered it, is will the kids eat it? A resounding yes. Almost as soon as it comes out of the oven. Not only is it so tastey but also saves money. I am sure you guys have priced good bread at the store so you know how much could be saved by making your own.










Another chore for our family is wood and heating with wood. We have heated our large home with only wood this year. This was the first year that we cut down trees, split wood, made kindling, and made our own fire-starters. We previously would purchase duraflame logs or fire-starters and that was such an expense but when we were burning energy logs you had to have a fire-starter to get them going. I found on one of my daily blog reads, a great home-made firstarter that utilizes waste materials that we have an abundance of around our home - dryer lint, empty toilet paper rolls, and leftover bits of candle wax.




We also have added an Alladin oil lamp. We have two other lamps (not Alladin) that I picked up at an estate sale but they are very low candle-power and make doing homework practically impossible. The Alladin has candle-power equal to a lamp with a 75 watt bulb. Much better. They are pricey, but we were able to get our economically from Ebay. If we ever find ourselves without power like friends on the east coast, we will be able to continue hopefully without a hitch.



Doing things on purpose to achieve the things for which you plan. I hope everyone will consider if what they are spending their time and energy doing is getting them what they want and/or need.














Tuesday, December 2, 2008

NSD - No Spending Day

Today was another no-spending day. Day number 2!!! It feels good to be setting goals and following through. I carried my lunch again and didn't leave the office. I'm doing that on purpose. Don't put myself in a place or position to spend money. I am planning on tomorrow being a spending day. I have a list and I will stick to buying only the things on the list. More of on-purpose choices to get me where I want to be. Where do I want to be? Less afraid in this economy, able to provide for my family, secure and stable, able to have a nice emergency fund on hand and ready for when it is needed. Mostly though I want to teach my children the lesson of doing things on purpose and living simply within one's means and to be as prepared as can be. How about you guys. How are your goals for the month or year coming? Have you given purposeful attention to your goals? I would love to hear from you all so I can know I'm not in this struggle alone.

Monday, December 1, 2008

December is time for frugality......

I set a goal for our family for this month....only five spending days. We need to get back on track and there is no easy way or should I say painless way to accomplish that. So I am diving in head first and am committing to only spending money on five days. Today was day one and we acheived success. I'm sure it will be a day by day but the surest way to having what you want in your life is to do things on purpose.....Not living on autopilot....but on purpose only spending money five days. So today - I carried my lunch, took my own half-n-half for my coffee at work, no lunch-break shopping at the thrift-store, and it was okay....totally doable. A little pain for long-term goals. What are your goals? What are you working for?

Sunday, November 30, 2008

Oh so many blessings....

I am one of those people who focuses on how blessed I am, usually on a daily basis. My professional life gives me alot of time for introspection as well as daily interface with people whose lives are in sharp contrast to my own. I don't mean that to sound judgey, just that I know I am BLESSED and am given the opportunity for that message to be reinforced many times on a daily basis.

Our family was all together for Thanksgiving. Lindsey, our oldest, and her new husband, Andres came and spent a week. I was off from work and the kids had time away from school. It was great to be all together. Such a blessing. The weather was very nice and we even had some fun with the horses.


The week flew by. Before we knew it, it was time to head back to the airport. We had lots of fun but also some challenges. We recently acquired two Holstein steer calves that we will raise for beef. One of the cows came down with the scours and a respiratory rattle. So the greater part of the week was spent with the "Rusty", the cow, covered with a blanket in the laundry room. We called our neighbors, the Amoth's, and they came over and coached us thru to better health for Rusty. The Amoth's are a blessing to our lives.
This is Rusty with his side-kick Baby Girl. She is the last of seven of our Molly's litter. She is looking for a new home, so don't be shy....send me an email. I know everyone needs a pure bred Lab puppy for Christmas. Rusty is keeping her company since her litter mates all have new homes.
It's good to be back. I have missed all of you. I purchased a couple of items (SD card and USB mini card reader) that will make my blogging the fun that it is intended to be.
Look forward to hearing from you all. If you get a chance check out today's post from Kathie on herbal coasters. These are definitly going to bless someone on my Christmas list.

Sunday, September 14, 2008

Did you miss me?

Sorry I was MIA for so long. Lots of exciting things to share, so I'll get to gettin'. When I last posted, I was introducing you to some of our wonderful four and two legged additions to the homestead. We still have them all, minus a couple of chicks....we think the neighbor's cat has been enjoying some chicken dinner. We are waiting to catch him for confirmation.


Canning season has been great. I have learned so much from you fellow bloggers, Kathie and others. Somewhere I have lost track of my tally but the pantry is really starting to look awesome. We have shared with family and friends and have received lots of mmm, mmm, goods. Makes you feel proud that you did that. Just another reason I love canning besides providing my family with healthy, economical food choices. Speakin' of familiy, canning is a family affair. Everyone helps and feels the pride of a job well-done.



We made a fast and furious trip to Texas. It was so awesome to see family and friends and to feel the pride of seeing our eldest take another big step in her life and give to us the gift of a wonderful son-n-law. Welcome, Andres, we are so blessed to have you in our lives.





First Day of School


Everyone headed off to school, hopeful for another great year. We have five teenagers, 4 at the high school and the baby is an 8th grader at the junior high. Can you say TAXI??

I'll try to not wait so long between posts. Sorry I left you guys a hangin' but I'm back and so grateful to be.

Tuesday, July 29, 2008

Around the homestead...


My name is Betty and I am the baby cow but I am also the cow that isn't going to be eaten. My counterpart is Gertrude and she is going to be eaten because she is a freemartin. A freemartin is a female twin to a bull that 93% of the time will be sterile and unable to reproduce.


So many things that we've have learned since having cows join our family farm. Who knew having a twin brother would make one sterile. Both cows are 5 to 6 months old and are Simental/Red Angus cross. Gertrude is a much bigger cow than Betty. Betty had diarehea on Sunday and we had to give her Pepto-Bismal. It looked like she had on pink lipstick. Quite the look but she is all better now and no longer has mud-butt.













This is Curly. He was originally one of three white cochin
roosters. Larry and Moe went to live on other farms because
we had to reduce our rooster population. Curly is very sexy and this is his getting down to business pose for the ladies. He is not the top rooster on the farm but don't tell him that, it would really deflate his ego.



This is Sam and he is the top rooster. Sam is an Araunacana. He is the only Araunacana in our flock. He is a real gentleman to the ladies but not so much so to the family. He isn't bad enough to go to freezer camp but you don't want to turn your back on him if you know what I mean.

I feel so blessed to share our home with so many animals, both 2 and 4 footed. These are just a few and I will be sharing more along the way. My own therapy is calling the chickens and feeding them old bread. They eat out of my hand, but they really get excited when they get worms. Oh the simple joy of everyday life. Don't miss it, it will pass you by.